Datos persoais Nome do centro de adscrición Facultade de Ciencias da Educación-Ourense Nome da área de adscrición Desconocida Correo electrónico znevn/qbg/sentn/qbg/pbeeny/ng/ubgznvy/qbg/rf
Perfís externos ORCID ID 0000-0002-5663-9239 WoK ResearcherID G-7335-2017 Scopus Author ID 56346469200
Resultados de investigación Artigos de revista Comunicación Proxectos Capítulos de libro 2022 2021 2020 2017 2016 2015 2014 2013 2012 2020 2019 2016 2015 2014 2013 1997 2021 2020 2018 2021 2020 2015 2014 Artigos de revista Comunicación Proxectos Capítulos de libro Artigos Ano (field_journal_paper_year) E Enviar Status and challenges of plant-anticancer compounds in cancer treatment Autores PAULA GARCÍA OLIVEIRA Otero, Paz ANTÍA GONZÁLEZ PEREIRA Chamorro, Franklin MARÍA CARPENA RODRÍGUEZ Echave, Javier MARIA FRAGA CORRAL JESUS SIMAL GANDARA MIGUEL ANGEL PRIETO LAGE Revista Pharmaceuticals Vol. 14 (páxinas 157 a 157) DOI 10.3390/ph14020157 State-of-the-art of analytical techniques to determine food fraud in olive oils Autores ANTÍA GONZÁLEZ PEREIRA Otero, Paz MARIA FRAGA CORRAL PAULA GARCÍA OLIVEIRA MARÍA CARPENA RODRÍGUEZ MIGUEL ANGEL PRIETO LAGE JESUS SIMAL GANDARA Revista Foods Vol. 10 (páxinas 484 a 484) DOI 10.3390/foods10030484 Evolution of flavors in extra virgin olive oil shelf-life Autores PAULA GARCÍA OLIVEIRA CECILIA JIMÉNEZ LÓPEZ CATARINA SANTOS PIRES LOURENCO LOPES FRANKLIN NOEL CHAMORRO RIVO ANTÍA GONZÁLEZ PEREIRA Carrera Casais, Anxo MARIA FRAGA CORRAL MARÍA CARPENA RODRÍGUEZ JESUS SIMAL GANDARA MIGUEL ANGEL PRIETO LAGE Revista Antioxidants Vol. 10 (páxinas 368 a 368) DOI 10.3390/antiox10030368 Traditional applications of tannin rich extracts supported by scientific data: chemical composition, bioavailability and bioaccessibility Autores MARIA FRAGA CORRAL Otero, Paz Cassani, Lucía Echave, Javier PAULA GARCÍA OLIVEIRA MARÍA CARPENA RODRÍGUEZ FRANKLIN NOEL CHAMORRO RIVO CATARINA SANTOS PIRES LOURENCO LOPES MIGUEL ANGEL PRIETO LAGE JESUS SIMAL GANDARA Revista Foods Vol. 10 (páxinas 251 a 251) DOI 10.3390/foods10020251 Pagination Previous page ‹‹ Anterior Data de inicio (field_confpaper_conf_start_date) E Enviar Data de inicio (field_project_start_date) E Enviar Ano (field_book_year) E Enviar
Status and challenges of plant-anticancer compounds in cancer treatment Autores PAULA GARCÍA OLIVEIRA Otero, Paz ANTÍA GONZÁLEZ PEREIRA Chamorro, Franklin MARÍA CARPENA RODRÍGUEZ Echave, Javier MARIA FRAGA CORRAL JESUS SIMAL GANDARA MIGUEL ANGEL PRIETO LAGE Revista Pharmaceuticals Vol. 14 (páxinas 157 a 157) DOI 10.3390/ph14020157
State-of-the-art of analytical techniques to determine food fraud in olive oils Autores ANTÍA GONZÁLEZ PEREIRA Otero, Paz MARIA FRAGA CORRAL PAULA GARCÍA OLIVEIRA MARÍA CARPENA RODRÍGUEZ MIGUEL ANGEL PRIETO LAGE JESUS SIMAL GANDARA Revista Foods Vol. 10 (páxinas 484 a 484) DOI 10.3390/foods10030484
Evolution of flavors in extra virgin olive oil shelf-life Autores PAULA GARCÍA OLIVEIRA CECILIA JIMÉNEZ LÓPEZ CATARINA SANTOS PIRES LOURENCO LOPES FRANKLIN NOEL CHAMORRO RIVO ANTÍA GONZÁLEZ PEREIRA Carrera Casais, Anxo MARIA FRAGA CORRAL MARÍA CARPENA RODRÍGUEZ JESUS SIMAL GANDARA MIGUEL ANGEL PRIETO LAGE Revista Antioxidants Vol. 10 (páxinas 368 a 368) DOI 10.3390/antiox10030368
Traditional applications of tannin rich extracts supported by scientific data: chemical composition, bioavailability and bioaccessibility Autores MARIA FRAGA CORRAL Otero, Paz Cassani, Lucía Echave, Javier PAULA GARCÍA OLIVEIRA MARÍA CARPENA RODRÍGUEZ FRANKLIN NOEL CHAMORRO RIVO CATARINA SANTOS PIRES LOURENCO LOPES MIGUEL ANGEL PRIETO LAGE JESUS SIMAL GANDARA Revista Foods Vol. 10 (páxinas 251 a 251) DOI 10.3390/foods10020251
